A frist go at Maki
Tired of putting down the cash for plates full of raw fish, Kate and I decided to try our luck with the salmonella gods and prepare our own maki and sushi. The verdict is still out, as we are still digesting, but I think we had a respectable premier. Foogoo, here we come.
In Memory of Bernard Cameron
8 years ago
2 comments:
Looks just like the sushi at the restaurant.
Onlry real man eat da Foogoo!
Post a Comment